Bagels filled with turkey

Step by step:

1. Cut the top of the buns and remove the crumb with care not to break the crust. Also chop the tomatoes and chop the mozzarella. 2. Fill the rolls with turkey, cheese and tomatoes. Peel an egg on each muffin. Pepper and place a sprig of rosemary on top of each muffin. 3. Having preheated the oven to 180 °, place the rolls on a tray, next to them place the remaining tomatoes watered with a little oil and a pinch of salt. Bake for half an hour. 4. Serve each muffin accompanied by a baked cherry tomato and some arugula leaves.

Ingredients:

4 individual round bagels 1 mozzarella 4 eggs 8 cherry tomatoes 4 slices of Grand Breast Noel Turkey Breast Salt, pepper and rosemary Some arugula leaves

Bagels filled with turkey

Step by step:

Ingredients:

NOEL USA