Salchichón On Baguette

Perfect and easy, a unique a recipe of bread with salchichón. This baguette will start being your favourite breakfast from now on.

Step by step:

1. Cut the bread into slices, between 6-8 2. Take the slices of cheese and place it on the bread 3. Add a teaspoon of cranberry jam on one side of it and on the other side the Noel Salchichón 4. To finish put some mint leaves

Ingredients:

1 Baguette 16 slices Brie Cheese Cranberry Jam Slices of Noel Salchichón

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Salchichón On Baguette

Step by step:

Ingredients:

NOEL USA