Plant for processing using HPP-High Pressure Processing, located in Zona Franca, Barcelona. Up to 2.500 kg of products can be processed..
In these facilities ham and Iberian products, as well as D.O. Teruel products, are sliced.
These modern facilities are located next to the main plant. This is where delicatessen products are sliced and packaged in different forms.
A plant dedicated to the production of Iberian and D.O. Teruel ham. It is located at Calamocha, Teruel.
A plant located in the province of Huesca (Aragón), in a superb environment for the preparation of high-quality Serrano ham.
Single-product plant for the manufacturing of hams subject to a long curing process. Its location in Sant Esteve de Llémena, in a..
The group’s central administration services, such as General Management, are housed here. The entire range of meat products (cooked and..
This is the plant where the carcasses are butchered. Fresh meat products are also sliced and packaged here.
This is the slaughtering plant. It provides raw material to the butchering room.